clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
mexican street corn salad | superman cooks

Mexican Street Corn Salad

  • Author: Superman Cooks
  • Prep Time: 15 mins
  • Cook Time: 10 mins
  • Total Time: 25 mins
  • Yield: 4 portions 1x
  • Category: Salad
  • Cuisine: Mexican American


A light and healthy salad using a street corn recipe that goes great with any BBQ dish


  • 8 oz spring mix
  • 2 ears fresh corn
  • 6-10 cherry tomatoes
  • 1/2 C fresh cilantro
  • 1 lime
  • 1/4 C diced red onion
  • 1/4 C parmesan cheese
  • 1/4 C rice vinegar
  • 1/2 C olive oil
  • 2 garlic cloves
  • 1/4 diced green pepper


  1. Remove corn from husks and place on hot grill to char the kernels, turning as corn cooks
  2. Remove when corn is 60% charred. Allow to cool and cut from cob.
  3. Place spring mix in large bowl and top with quartered tomatoes.
  4. Set aside while preparing dressing.
  5. I n a medium mixing bowl combine juice from lime, vinegar, diced onion and pepper, finely chopped garlic and mix until combined.
  6. Slowly add oil and whisk until combined.
  7. Pour over salad and top with parmesan cheese, cut corn and cilantro.
  8. Toss salad and set aside for 5 minutes.
  9. Serve with your favorite main dish or top with grilled chicken for a complete meal.

5 Secrets to
Eye-Catching Cocktails

Tips, tricks and recipes to delicious drinks that look great too!

Bacon Bloody Mary in tall glass, garnished with celery, olives on blue background