What is Asian BBQ flavor?

Asian BBQ flavor typically combines sweet, savory, and spicy elements—often using soy sauce, garlic, ginger, sesame oil, and sometimes gochujang (Korean chili paste). It’s bold, umami-rich, and perfect for grilling.

What kind of chicken is best for skewers?

We recommend using boneless, skinless chicken thighs for skewers. They stay juicy on the grill and absorb the marinade better than chicken breasts, making them ideal for recipes like these Asian BBQ chicken skewers.

Can I cook these chicken skewers without a grill?

Absolutely. If you don’t have a grill, Asian BBQ Chicken Skewers can be cooked in a grill pan or even baked in the oven at 400°F. Just be sure to get a bit of char to mimic that grilled flavor.

What sides go well with Asian BBQ chicken skewers?

These skewers pair perfectly with fried rice, pickled vegetables, or cold dishes like our Crunchy Asian Salad or No Mayo Coleslaw . The cool, crisp sides balance the bold, spicy chicken.

Asian BBQ Chicken Skewers

Ingredients

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4 boneless and skinless chicken thighs
1/4 C rice vinegar
1/4 C Gochujang Paste
1/4 C soy sauce (Tamari)
1/4 C chopped cilantro
2 garlic cloves, chopped
2 Tbsp honey
1 tsp ground ginger powder
1 tsp sesame seeds
1/2 tsp crushed red pepper flakes
1/2 tsp ground coriander

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Instructions

Cut each chicken thighs into thirds and place them onto skewers.
Heat grill and cook chicken for 3 minutes on each side over high heat.
While chicken is cooking, combine all remaining ingredients except for sesame seeds and whisk to combine.
Once chicken has cooked on both sides, brush sauce evenly on chicken and grill another 3 minutes on each side while lowering grill to medium high heat or until done.
Place on serving plate and garnish with sesame seeds.

Notes

If using wooden skewers, be sure to soak in them in warm water for at least 15 minutes to prevent them from burning on the grill.
Use chicken thighs (rather than chicken breasts) for this recipe. They are moist, juicy, and absorb the flavors of the Asian BBQ Sauce very well.

Author: Superman Cooks
Prep Time: 10 mins
Cook Time: 20 mins
Category: grilling
Cuisine: Asian-American

Nutrition

Serving Size: 2 skewers
Calories: 222
Sugar: 8.9 g
Sodium: 216.3 mg
Fat: 6.6 g
Carbohydrates: 9.9 g
Protein: 29.7 g
Cholesterol: 140.1 mg