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Mimi's Quick & Easy Pumpkin Bread

Mimi's Quick & Easy Pumpkin Bread is time-tested family recipe that is truly amazing. Flavors of clove and nutmeg surround each bite.

  • Total Time: 1 hour 10 mins
  • Yield: 2 loaves 1x

Ingredients

Scale
  • 3 cups AP flour
  • 2 cups sugar
  • 2 teaspoons baking soda
  • 1 teaspoon ground cloves
  • 1 teaspoon cinnamon
  • 1 teaspoon nutmeg
  • 1 teaspoon salt
  • 1/2 teaspoon baking powder
  • 1- 16 oz can of pumpkin (2 cups)
  • 2/3 cup vegetable oil
  • 3 eggs, lightly beaten
  • pepita seeds (optional)

Instructions

  1. Pre-heat oven to 350°.
  2. Grease well two 9" X 5" loaf pans.
  3. In large bowl, with fork, mix flour with next 7 ingredients.
  4. Add remaining ingredients and mix just until blended.
  5. Turn batter into pans.
  6. Sprinkle top with Pepita Seeds (optional).
  7. Bake for 45 min to 1 hour (until toothpick inserted in center comes out clean).
  8. Cool pans on wire rack 10 minutes.
  9. Remove from pans and cool completely on racks.
  10. Slice and serve warm with a pat of butter.
  11. Serve warm.
  • Author: Superman Cooks
  • Prep Time: 10 mins
  • Cook Time: 1 hour
  • Category: baked goods

Keywords: pumpkin, spice, bread, fall, easy, pepita, clove, nutmeg, simple, sweet

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