Ingredients
Scale
- 1/2 C chopped frozen mango
- 1 lime
- 3 oz fresh squeezed grapefruit juice
- 3 oz fresh squeezed orange juice
- 3 oz margarita mix
- 4 oz dark rum
- 4 oz mango liquor
Instructions
- In a smoothie maker or blender, mix frozen mango pieces and 1/2 C ice until slushy. Add a Tbsp of water as needed to make smooth.
- In a cocktail shaker, combine all juices, rum and mango liquor with ice and shake.
- Fill 4 8 oz glasses half way with ice. Divide mango evenly and then top off with juice and alcohol mixture.
- Cut a lime into 4 sections. Squeeze lime juice on top and serve with a straw and fresh mango as a garnish.
- Prep Time: 10 min
- Cook Time: 0 min
- Category: drinks & cocktails
Nutrition
- Serving Size: 8 ounces
- Calories: 107
- Sugar: 4.5 g
- Sodium: 2.5 mg
- Fat: 0.2 g
- Carbohydrates: 9.1 g
- Protein: 0.6 g
- Cholesterol: 0 mg