Celebrate the holidays in style with a Spiked Eggnog Cocktail! RumChata, caramel, and a kiss of cinnamon sugar make this drink creamy dreamy!

We're all about traditions here at superman cooks. We create Christmas Cookies an Holiday Cocktails every year.
Just like our famous Gin Fizz Cocktail, this spiked eggnog recipe is a signature holiday sip that everyone can enjoy. It combines eggnog, RumChata, Cinnamon Whiskey, and that all-important caramel drizzle. And it is designed to be made in a pitcher that serves 4 to 5, so you have plenty to go around. No need for a cocktail shaker!
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Ingredients
- RUMCHATA: this creamy liqueur contains dairy cream, Caribbean rum, and Mexican spice. It is perfect companion to eggnog.
- CINNAMON WHISKEY: we like Fireball or Fire Water
- EGGNOG: we used store bought eggnog, but you can use homemade eggnog also
- GROUND CINNAMON
- ICE: crushed ice works best.
- CARAMEL SYRUP: we like a squeeze bottle type (like you would use for ice cream). This is the best consistency to stick to the glass.
- CINNAMON STICKS: (optional) for garnish
see recipe card for quantities.

How to make Spiked Eggnog
- In a small pitcher, combine RumChata, Cinnamon Whiskey, and eggnog. Mix.
- Drizzle the caramel syrup into the glass to allow it to drip down the sides.
- Fill glass halfway with ice and top with drink mixture.
- Sprinkle with cinnamon
- Rim glasses with a cinnamon sugar mixture.
- Garnish with a cinnamon stick
Top Tip
If the alcohol is floating on the top, it means you have not mixed the drink enough. Stir the mixture together well in the pitcher until it is thoroughly combined.
What alcohol goes best in eggnog?
We are partial to the RumChata and cinnamon whiskey combination, but here are some other spirits that pair well with eggnog:
- RUM (spiced rum or coconut rum is best)
- BOURBON
- WHISKEY
- BRANDY
- FLAVORED VODKA (we like vanilla or spiced orange)
- IRISH CREAM (Bailey's)

Variations
- JUST RUM: no RumChata? No problem. Substitute spiced rum.
- MOCKTAIL: omit the booze. Add a splash of vanilla, cinnamon and nutmeg. Stir it up, rim the glass with cinnamon sugar, and drizzle with caramel syrup.
- TOP IT OFF: for a festive look, top with crushed candy canes or shaved chocolate.
FAQ
We love RumChata best because it contains rum and spices, but you can also use rum, bourbon, brandy, whisky, or flavored vodka.
Of course! Divid the recipe by 4 and you will have the perfect drink for a party of one!
We like a stick of cinnamon, but you can also use a candy cane, a gingerbread cookie, or shaved chocolate.
More holiday drink recipes
Festive Empress Gin Fizz: our most popular holiday cocktail, this sweet and sparkling stunner is made with fresh cranberries and ginger beer
Sparkling Cranberry Cider Cocktail: nothing says "Christmas Cocktail" like this cranberry cider drink. Made with Absolute Apple Juice Vodka & Rosé Hard Cider, this drink will sparkle for the holidays.
Red Russian with Rosemary Syrup: this vodka cocktail is the perfect shade of holiday red. Garnish it with a sprig of fresh rosemary.
Violet Femme Sparkling Purple Gin Cocktail: this sparkling champagne cocktail made with Empress Gin and Elderflower liqueur is an elevated holiday sip.
Clementine Champagne Cocktail: A drink worthy of celebration, this sweet & bubbly champagne cocktail is an elegant sip of sunshine to get the party started.
Print
Spiked Eggnog recipe
Celebrate the holidays in style with a Spiked Eggnog Cocktail! RumChata, caramel, and a kiss of cinnamon sugar make this drink creamy dreamy!
- Total Time: 5 mins
- Yield: 4-5 drinks 1x
Ingredients
This drink is designed to be made in a small 4-5 drink batch:
- 8 oz RumChata
- 4 oz Fire Water (or cinnamon flavored whiskey)
- 20 oz eggnog
- 1 tsp cinnamon
- Ice
- caramel syrup
Instructions
- In a small pitcher, combine rum chata, fire water, and egg nog. Mix.
- Drizzle the caramel syrup into the glass to allow it to drip down the sides.
- Fill glass halfway with ice and top with drink mixture.
- Sprinkle with cinnamon
- (Optional) rim garnish of cinnamon sugar and a cinnamon stick.
- Prep Time: 5 mins
- Cook Time: n/a
- Category: drinks and cocktails
- Cuisine: American
Nutrition
- Serving Size: 1 drink
- Calories: 281
- Sugar: 12.8 g
- Sodium: 78.2 mg
- Fat: 4.8 g
- Carbohydrates: 14.7 g
- Protein: 5.3 g
- Cholesterol: 66.9 mg
Keywords: holiday, cocktail, drink, rum, RumChata, eggnog, Christmas, cinnamon, whiskey, caramel, spiked, rum
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