Seafood Recipes
Here you will find a selection of seafood recipes that are great tasting and easy to make. As a restaurant chef, Keith learned to focus on the natural flavor of fresh seafood, adding a simple marinade, rub, or sauce.
We've got main dishes, pastas, tacos, and sandwiches that are all great options to enjoy fresh seafood.
Start with: Ahi Tuna Patties, Grilled Shrimp Skewers, and New England Clam Chowder.
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Cedar Plank Salmon
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Blackened Salmon
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Tuna Patties (Tuna Cakes)
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Salmon Ceviche
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Grilled Shrimp Skewers (Shrimp Kabobs)
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Linguine alle Vongole (Linguine with Clams)
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Oscar Style Steak (Surf and Turf)
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Salmon Caesar Salad
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Lemon Shrimp Pasta
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Blackened Fish Tacos with Salsa Verde
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Crab Cake Benedict
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Shrimp Orecchiette With White Wine & Lemon Butter
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Grilled Salmon with Caribbean Mango Glaze
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Beer Battered Fish Sandwich with Braised Cabbage
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Grilled Shrimp Salad with Bourbon Vanilla Vinaigrette
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Blackened Catfish Sandwich
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Creole Style Shrimp Jambalaya
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Black Cod with Preserved Lemon
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Niçoise Salad with Olive Oil Poached Cod
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New England Clam Chowder
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Vietnamese Style Fish Tostadas
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Grilled Baja Shrimp with Chili Lime Glaze